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In collaboration with the legendary beer Lone Star, we bring you a rub inspired by the tangy zing of Texas beer salts. Meatchelada is a zesty, earthy chili lime blend, made with premium chile powders and real lime juice. It's amazing on taco meat, fajitas, raw oysters, guacamole, chicken wings, the rim of your margarita class and of course: dressing the neck of your beer.